Recent News

Edible landscaping training for health, aesthetic, and economic benefits

Tagbilaran City – It has been said that using edibles in landscape design can enhance a garden by providing a unique ornamental component with additional health, aesthetic, and economic benefits. Hence, on 1 – 3 March 2022, a Gender-based Training on Edible Landscaping with emphasis on Good Agricultural Practices and Food Safety was conducted at ATI RTC 7.

Nursery accreditation training for a sustainable quality planting material

A region wide training on Nursery Establishment, Management and Accreditation was conducted on 18 – 19 November 2021 in Ubay, Bohol. Twenty-one (21) private and local government representative plant nursery operators from Bohol, Cebu, Negros Oriental and Siquijor were able to complete the two-day training.

PGS training for a simplified organic produce certification

Tagbilaran City – Participatory Guarantee Systems (PGS) are locally focused quality assurance initiatives that follow the production-to-consumption approach in providing guarantees on the integrity and quality of organic products. They certify producers based on active participation of stakeholders and are built on a foundation of trust, social networks and knowledge exchange.

Corn and cassava production training held in NegOr

Negros Oriental – Another batch of Training on Corn and Cassava Production Cum Customized Feed Formulation was conducted in Stella Maris Retreat House, Poblacion, Bacong, Negros Oriental on 13 – 15 October 2021. Twenty (20) farmers from Amlan (Ayuquitan), Bacong, Dauin, Dumaguete City, San Jose, and Santa Catalina participated in the three-day training.

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