World Food Safety Day

World Food Safety Day Promotes Safer Food for Healthier Planet

This year marks the beginning of a yearly commemoration of the myriad benefits of safe food. As proclaimed during the 73rd session of the United Nations General Assembly in New York, June 7 is now the World Food Safety Day. This is a result of the initiative of the Codex Alimentarius Commission (CAC) in 2015, followed by intensive negotiations within the CAC, the Food and Agriculture Organization of the United Nations, and the World Health Organization.

ATI Today

Extension services continue to evolve. With the challenges that extension workers and farmers face, the Agricultural Training Institute (ATI) continues to explore various strategies to improve its efforts as the extension and training arm of the Department of Agriculture. In over 30 years, the ATI has celebrated various successes and learned from the lessons during hard times. Nonetheless, we are proud to be standing the test of time through the support of our partners and the clientele themselves. This is the ATI Today, more committed to bring you extension services beyond boundaries.  

 

Subscribe to RSS - World Food Safety Day