KADIWA

Molding the Youth: From Food Preservation to Winning this Pandemic

 

I recently gave a talk online about Food Preservation to the Youth members (KADIWA) in our Church. The crowd is quite big because it covers the whole Ecclesiastical District of Misamis Oriental. I embraced the opportunity to reach out to as many young people despite the fact that I am not educationally adept on the topic. Though I may not be an expert, I have their best interests at heart.

 

KADIWA Offers Farmers’ Produce During Quarantine Period

Farmers' produce will be on sale in various points in Metro Manila and other parts of the country as the Department of Agriculture (DA) rolls out KADIWA ni Ani at Kita.

KADIWA, which stands for “Katuwang sa Diwa at Gawa para sa Masaganang Ani at Mataas na Kita”, is a marketing strategy of the Department which directly connects food producers to consumers, thereby lessening the cost of the products up to 20 percent than those at the market.

Getting Started

ATI Today

Extension services continue to evolve. With the challenges that extension workers and farmers face, the Agricultural Training Institute (ATI) continues to explore various strategies to improve its efforts as the extension and training arm of the Department of Agriculture. In over 30 years, the ATI has celebrated various successes and learned from the lessons during hard times. Nonetheless, we are proud to be standing the test of time through the support of our partners and the clientele themselves. This is the ATI Today, more committed to bring you extension services beyond boundaries.  

 

Subscribe to RSS - KADIWA