Edible Landscaping Experts Urge Urban Families to Grow Own Food
QUEZON CITY, Metro Manila—To encourage urban residents to grow their own food at home and ensure food security for their families, the Agricultural Training Institute (ATI) conducted a free seminar on edible landscaping.
Speakers during the event were Architect Patricia Regalado and Fely Sadio of Flor's Garden, an ATI-certified Learning Site on organic agriculture in Antipolo, Rizal. They shared information about the components, functions, and benefits of edible landscaping.