Skills Training on Fruit Processing, Packaging and Food Safety Awareness
For further details about this activity, kindly contact:
Mary Jane A. Gonzaga
Project Officer
0910-2935001
and
Paula Mae A. Creencia
Project Officer
0909-3171797
Date:
Wednesday, March 21, 2018 - 8:30am to Friday, March 23, 2018 - 5:30pm
Venue:
TBA
By: