Agricultural Training Institute (ATI) will conduct a Capacity Needs Assessment (CNA) Workshop for DA personnel on Food Safety on September 4-5, 2017 at Eurotel Hotel, North EDSA, Quezon City.
The workshop aims to develop a functional competencies on food safety for DA personnel (FSRAs, DA-RFO Coordinators and ATI Focal Persons) and identify extension services being provided on food safety and the clients group served. The workshop shall also provide common understanding and appreciation on the roles and responsibilities of each agency in the implementation of the Food Safety Act and its Implementing Rules and Regulations (IRR).
For further inquiries, kindly coordinate with Mr. Manuel Dimalaluan and Ms. Sherrie Dreje of ATI, Quezon City at telephone number 929 85 41 local 225 or 243 or mobile 09217243320.