DOST

Food Safety for All

Empowering farmers, agricultural producers and food processors in safe food production through the integration of Food Safety Management System, two (2) batches of Training on Safe Food Practice in Early Stage On-Farm Production: Integration of Food Safety Management System (FSMS) for Local Farmers and Food Producers were conducted last October 24-26 and 29-31, 2018 at ATI RTC MiMaRoPa, Barcena

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