The market for processed fruit and vegetables is growing due to covid-19. Aside from planting vegetables and root crops, people at home are stockpiling processed food.
Stockpiling canned and frozen fruits and vegetables is part of the new normal now. It has greatly affected consumer’s buying behavior The fear of scarcity prompted people to start buying processed food. Such new behavior in buying has positively affected the demand for processed goods, canned fruit and vegetables.
Awful. Disgusting. Horrible. These words best describe such when our olfactory faculty is assaulted by the overpowering smell of durian. I was still in elementary when the said fruit was introduced and it took some considerable amount of prodding for me to take the first bite.
Extension services continue to evolve. With the challenges that extension workers and farmers face, the Agricultural Training Institute (ATI) continues to explore various strategies to improve its efforts as the extension and training arm of the Department of Agriculture. In over 30 years, the ATI has celebrated various successes and learned from the lessons during hard times. Nonetheless, we are proud to be standing the test of time through the support of our partners and the clientele themselves. This is the ATI Today, more committed to bring you extension services beyond boundaries.