Training on Livestock and Organic Vegetables Productions

Training on Livestock and Organic Vegetables Productions

Training on Livestock and Organic Vegetables Productions conducted at Training Hall, DA-MAO, Labason, Zamboanga del Norte last April 25-26, 2013. There were eighty three participants actively participated the said training.

This aimed to introduce the Livelihood Training cum Livestock and Organic Vegetables Productions the detailed purpose are: For sustainable Livestock and Organic Productions, More nutritious Vegetables products, For income generating projects at the household level, To alleviate poverty among poorest of the poor, To encourage the farmers to sustain for the livestock raising & Organic vegetables productions and For increased-income among the farmers.

The resource person was BSA and a Masters of Agricultural Development (MAgDev) Major in Agronomy and other resource person likewise, he was BSA and LLB. They had presented and discussed the technology in livestock and organic vegetable productions. The evaluations showed that the resource persons were very satisfactorily had done the Best to diffuse the technologies per expected.

In the culmination of the training two participants, one female and male had rendered Impressions and remarks. That the training on livestock and organic vegetables is very important for them sense they are the Pantawid Beneficiaries who really need to know and practice in these technologies. They were very impressed about the training.

Ms. Catherine H. Balais, RSW the MSWDO of Labason, Zamboanga del Norte said That the is fitted for part as MSWDO and likewise with the DSWD particularly in the Pantawid Program. She was impressed and expressed her thanks to the Agricultural Training Institute that granted their request and for the collaboration of their office. She also expressed that the training is a success.